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National Centre for Food Safety

Location :

Sepang, Selangor

Category :

Cold-room development

Description :

Supply, delivery, installation, testing and commissioning of cold-room at the National Center for Food Safety in Sepang, Selangor.

About:

The construction of the National Center for Food Safety in Sepang, Selangor, commenced in 2018 with an anticipated completion in 2024. Our distinguished involvement in this noteworthy project encompasses the supply, delivery, installation, testing, and commissioning of a specialized and prominent feature: a cutting-edge cold-room. This advanced cold room technology is a focal point, serving as a highlight within the facility. Our commitment to delivering and implementing this innovative cold room underscores our dedication to ensuring optimal food safety standards and contributing to the state-of-the-art capabilities of the National Center for Food Safety, ultimately promoting public health and well-being.

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